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18213

Nakhchivan Georgia Tour -1-Week Tour

  • 8 Hours Tour
  • Cable Car Ride
  • lunch
    Tasty Lunch Included

The route from Nakhchivan to the heart of Georgia opens a layered door to discovery. You will start in Nahçıvan and continue on to Tbilisi, either with a short flight or via a connection through Baku. The first thing you feel in the Georgian capital is a lively cultural scene and a warm welcome. You sense the rhythm of the Caucasus both in the streets and at the table.

In Tbilisi, the stone streets, sulfur baths, and Narikala Fortress are almost too impressive to fit in one frame. From Metekhi, overlooking the Kura River, the past and present of the city seem to flow together. On your stroll along Rustaveli Avenue, the scent of coffee joins the gallery windows and small art stops.

The view of the Jvari Monastery from the top of a hill and the profoundly historic Svetitskhoveli Cathedral outline Mtskheta with a strong sense of heritage. Here, you find quiet, serene mood, and don’t feel like putting your camera away. Thanks to short transfers, each stop fills in the day without feeling rushed.

To the north is the dramatically set stage of Kazbegi mountains. Then, Ananuri for its lake view and Gergeti Trinity Church with its cloud-brushed setting-to name a few high points of the entire trip. Clear mountain air, wide-open skies-nothing like it to capture better shots with every click.

In Kakheti, you experience Georgian wine culture as it lives. Walking along the stone walls of Sighnaghi, you feel like entering a romantic painting. Every taste of qvevri-aged wine has a story to tell about local life and continuity this time on your palate.

The green valleys of Borjomi and the rock-carved city of Vardzia bring your journey to a strong close. Back in Tbilisi, you finish the trip with some last shopping and a relaxed dinner. When you return to Nakhchivan, you are not only carrying souvenirs, but also a week of memories where culture, history and nature come together in a way you won’t forget.

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In 2025, Visit Nakhchivan city tour is €25 Children between ages of 4 and 11 are discounted and under 4 are free of charge.

We provide hotel transfers from popular touristic destinations. Check the table below to see the pricement of the tour packages.

Type Age Price
Adult 12 years and older €25
Child 4 — 11 years old €15
Infant 0 — 3 years old Free

Important Info & Timing

Bring With You – Remember to bring sunscreen, sunglasses, and a hat, especially for the Alinja Castle hike and Batabat Lake at higher altitude. Comfortable walking shoes are a must, and it’s a good idea to pack an extra layer or light jacket for cooler mountain weather. Take some extra cash (preferably in AZN) for drinks and personal shopping, as these are not included in the tour price.

Departure Time – On Day 1, we meet you at the airport at 7:30 AM. On the following days, hotel pick-ups are scheduled in the morning between 7:30 AM and 8:45 AM, depending on the day’s route. After booking, we will confirm your exact pick-up time based on your hotel location and the final group schedule.

Tour Duration – Each touring day lasts approximately 8–10 hours, including transfers, visits, photo stops, and meal breaks. On Days 1 and 2, you typically return to the hotel in the evening after dinner, while on Day 3 you are brought to the airport/gate according to your departure time.

Price Includes

  • All airport, hotel, and city transfers for 3 days
  • 2 nights hotel accommodation (bed and breakfast)
  • All excursions included in the program
  • Professional Turkish and English guide service
  • Lunch and dinner
  • Round-trip flight tickets
  • International departure fees, gate taxes, and visa procedures
  • Alcoholic beverages
  • Personal expenses
  • Speleotherapy/medical packages at Duzdağ Salt Cave
  • Single room

Tour Program

Day 1-Metekhi Church & Narikala Observation Deck

Hotel Pickup

In the morning, we are meeting you at the airport and transferring you to the hotel, where you have a short time to rest. We are starting our walk towards the Abanotubani bath domes, Metekhi Church, and the Narikala viewpoint at 10:30 AM.

Metekhi Church & Narikala Observation Deck

We will start our walk to the Abanotubani bath domes, the Metekhi Church, and the Narikala Viewpoint at 10:30 AM.

Lunch

At 13:30 PM, we are taking you to a traditional restaurant. We have Imeruli khachapuri (round cheese bread), badrijani (eggplant rolls with walnut sauce) and pkhali (vegetable and walnut spreads) on the table. Rkatsiteli white wine or Borjomi natural mineral water is offered as drinks. You are enjoying pelamushi, or matsoni with honey for dessert.

Dinner & Return to Hotel

At 19:30 PM, we are inviting you to a grill-focused restaurant. Mtsvadi, lobio in a clay pot and mchadi are served. As for drinks, we offer Saperavi red or Tsinandali white wine, or if you prefer something non-alcoholic, tarragon soda is suggested. About 20:30 PM, we take you back to the hotel.

Day 2-Mtskheta & Tbilisi Evening

Hotel Pickup

We will pick you up from the hotel at 9:00 AM, drive to Mtskheta, then watch the valley and the meeting point of the rivers from upstairs in Jvari Monastery, and visit Svetitskhoveli Cathedral afterward. We will drive back to Tbilisi in the afternoon.

Lunch

at 13:30 PM, we are taking you to a local restaurant where khinkali- meat or cheese dumplings with broth and satsivi- chicken in walnut sauce- are waiting for you. To drink, Natakhtari lemonade or light amber wine in a qvevri style is offered. For dessert, nazuki-soft cinnamon bread- will be waiting for you.

Jvari Monestery - Wine Tasting

Next, we go to a selected wine bar in Tbilisi at 14:30 PM. We start with Mukuzani dry red and Kindzmarauli semi-sweet red, then taste Rkatsiteli and Kisi whites. Sulguni cheese, fresh herbs, and small snacks will be served on the side. After we have finished the tasting, there is some time to relax before we move on to dinner.

Dinner & Return To Hotel

At 20:00 PM, we will be taking you to a traditional restaurant. As main dishes, we are treating you to ojakhuri – either beef or lamb with potatoes in a cast-iron pan – chanakhi, which is lamb and vegetables in a clay pot, kebabi, a sort of Georgian minced meat, or chakapuli, a herb and tarragon stew with meat and plums. They come with seasonal salad and fresh lavash. To drink, we are offering Saperavi red or Tsinandali white wine; for non-alcoholic drinks, Borjomi or lemonade. For dessert, pelamushi or matsoni with honey will be served. After dinner, we will be driving you back to the hotel at 10:00 PM.

Day 3-Kazbegi Route: Ananuri, Gudauri & Gergeti

Hotel Pick-Up & Road to the Mountains

At 8:30 AM, we are picking you up from the hotel and starting our drive along the Georgian Military Highway. As we travel through valleys and mountain curves, your guide is telling you about the old trade routes and the villages along the way.

Ananuri Fortress & Reservoir

We stop at the Ananuri Fortress overlooking the turquoise-colored Zhinvali Reservoir. Here we walk through the stone courtyard, see the old towers and church, and take a few photos of the fortress walls and lake in the background before pressing on into the mountains.

Gudauri Viewpoint

We continue up into the mountains, arriving at the Gudauri Viewpoint. We step outside into the fresh plateau air, take a short break to enjoy the wide valley views, capture a few photos, and then get going towards Stepantsminda.

Gergeti Trinity Church & Kazbek Panorama

In Stepantsminda, we are changing to 4×4 vehicles and driving up towards Gergeti Trinity Church. At the top, we are walking around the stone church in a calm atmosphere, with views over the valley below. On clear days, Mount Kazbek is rising behind the church, giving you one of the most iconic views in the Caucasus.

Lunch

At 1:00 PM, we take you to a mountain restaurant. We serve kharcho, spicy beef and rice soup, and kubdari, closed bread with a meat filling, served together with a hot black tea or a local light beer. Finally, the meal will be rounded off with tea and apricot jam in a simple local way.

Dinner & Return To Hotel

We are going to the restaurant in the city at 7:30 PM. We will offer chashushuli, beef stew with tomatoes, and chakapuli, meat cooked with tarragon, herbs, and plums, served with fresh salad and bread. The drinks are Saperavi red wine or pear lemonade. At 9:00 PM, we are taking you back to the hotel, finishing the mountain day with calm and comfort.

Day 4-Kakheti Wine Route: Sighnaghi & Telavi

Hotel Pickup

We will pick you up from the hotel at 9:30 AM, drive east, and arrive around 10:30 AM. We will start a short walk in the Sighnaghi city walls and stroll along the stone streets.

Wine degustation at Sighnaghi Cellar

At 11:00 AM, we will arrive at a family-run wine cellar, where we see the qvevri (clay vessel) production area, followed by a presentation with samples of amber wines. During the tasting, we try Mtsvane and Rkatsiteli whites, along with Saperavi reds, accompanied by small bites of cheese and puri-tandoor bread.

Lunch

We will sit down to lunch at 13:15 PM. On the table, we have laid out puri, nadughi-fresh cheese cream, and local cheeses. To drink, we have Mtsvane white wine or homemade lemonade. For dessert, we have fresh fruit and matsoni. To finish, we bring Ordubad paklava in small slices with tea. Lunch ends at about 13:30 PM.

Wine Tasting – Telavi

At 15:30 PM, we take you to a second cellar near Telavi. We compare here Tsolikouri and Kisi whites to a reserve Saperavi. After the tasting, we take a short rest and begin our drive back to Tbilisi.

Dinner & Return To Hotel

At 19:30 PM, we will go to the restaurant in Tbilisi, where lamb shish will be served as the main dish with ajapsandali and seasonal salad. In addition, you will be offered a glass of Kisi or Tsolikouri white wine. Pelamushi with walnuts is served as dessert. After dinner, at 21:00 PM, we take you back to the hotel.

Day 5-Passage to Batumi and the Coast

Hotel Pick-Up & Traveling to Batumi by train

At 8:00 AM, we are taking you to the station to board the 8:30 AM train. At 13:00 PM, we are meeting you in Batumi and transferring you to the hotel for check-in and settling. At 16:00 PM, we are starting our walk along Batumi Boulevard, stopping at the musical fountains and the Ali & Nino statue.

Lunch

At 1:30 PM, we are serving a light, travel-friendly lunch. You are having lobiani (bread filled with beans), a fresh green salad and Borjomi mineral water. For dessert, you are enjoying chocolate pelamushi.

Wine Tasting – Before the Seaside

At 18:30 PM, we are taking you to a city wine spot near the seafront. On the tasting menu, we are pouring Tsolikouri white and a light rosé, both well-suited to the Black Sea coast. On the side, we are serving olives, local cheese and small slices of khachapuri. At 19:15 PM, we are wrapping up the tasting and walking to a seaside restaurant for dinner at 19:30 PM.

Dinner & Return to Hotel

At 19:30 PM, we are taking our seats at a seaside restaurant. The table is set with Adjaruli khachapuri a boat-shaped bread filled with cheese, butter and egg and your choice of grilled bonito or sea bream. For drinks, we are recommending light local white wines or refreshing lemonade. To finish the meal, we are serving plates of honey and hazelnuts. After dinner, at 21:30 PM, we are taking you back to the hotel.

Day 6-Batumi: Botanical Garden, Gonio, Cable Car

Hotel Pickup

We are picking you up from your hotel at 9:30 AM and driving along the coast toward the greener side of Batumi.

Batumi Botanical Garden

At 10:00 AM, we are arriving at the Batumi Botanical Garden. From here, we are following the coastal route, walking on shaded paths with views over the Black Sea. We are stopping at a few viewpoints where cliffs, trees and sea come together in one frame. Along the way, you are seeing plants from different climate zones side by side and having time for relaxed photos and short breaks on the benches.

Gonio Fortress

At 12:30 PM, we reach the Gonio Fortress. We enter through the stone gate and continue walking along parts of the walls, heading into the inner courtyard. You see towers and the grassy interior with what’s left of the old structure, while your guide shares the main stories with you about this fort from Roman times. You will have time to take a little walk around, take pictures, and quietly look at the surrounding hills.

Lunch

At 14.00 PM, we are sitting down to lunch at a seaside restaurant. On the table, we are serving assorted pkhali, charhohli salad and small Acharuli khachapuri to share. To drink we are offering tan, a fermented milk drink. For dessert, you’re having ice cream with peanuts.

Argo Cable Car & Sunset Tasting

At 16:30 PM, we are heading to the Argo Cable Car station. We are riding up the hillside, and from the top you are seeing Batumi, the coastline and the Black Sea stretching out beneath you. There is time to walk around the terrace, enjoy the fresh breeze and take photos before riding back down.

After the cable car, at 18:30 PM, we are taking you to a small local tasting spot. We are trying Ojaleshi red and Mtsvane white by the glass, served with nuts and thin slices of churchkhela. At 19:15 PM, we are heading to the restaurant for dinner.

Dinner & Return to Hotel

At 19:30 PM, we are heading to a seafood restaurant. We are serving sautéed mussels, fried calamari and a shepherd’s salad. For drinks, we are offering Tsolikouri white or rosé, and for dessert you are choosing between kada or honey cake. At 21:30 PM, we are taking you back to the hotel, ending your Batumi day with sea air and a full table behind you.

Day 7-Return from Batumi

Hotel Pick-Up & Departure from Batumi

Starting at 9:00 AM, we fetch you from your hotel and take you either to the station or airport, whichever is the connection preferred. After that, at 9:30 AM, you will board a train or flight off the Black Sea coast, starting on your journey back to Tbilisi.

Arrival in Tbilisi & Short City Break

We meet you again in Tbilisi at 14:30 PM and drive toward the city center. Along the way, we make a short orientation stop so you can stretch your legs and get your first look at the streets around Rustaveli Avenue and Freedom Square before lunch.

Light Lunch in the City

At 15:00 PM, we are serving a light lunch in the city center. On your plate, you are having a pkhali wrap with herb and walnut spread, a side of grilled vegetables and lemonade. For something sweet, we are handing out small packs of mini churchkhela, easy to keep as a snack for the road or as a last-minute gift.

Free Time – Last Walk & Shopping

Later in the afternoon, after your lunch, you have free time. You can take a short stroll along Rustaveli Avenue and stop by a café for one last cup of Georgian coffee, or browse the nearby streets for souvenirs and handmade items. Your guide is available with simple suggestions such as where to find local crafts, spice blends, or a final bottle of qvevri wine to take home.

Airport Transfer

At 17:30 PM, we take you to the airport and see you through to the check-in and security area. According to the flight time, we will offer one last snack in the terminal: a slice of khachapuri and a hot drink. For those who might like it, we can offer a small glass of white wine. Here at the airport, we are concluding the tour and saying goodbye, thus ending your journey without an overnight stay.

FAQ

What documents do I need for entry?

A valid passport is required. Visa requirements vary depending on your passport type; we verify this with official sources before confirming the tour and inform you in writing. The name and surname on your ID must match your ticket/hotel registration.

What are the currency and payment methods?

The Georgian currency is GEL (lari). Card payment is common in Tbilisi and Batumi; you can carry some cash for small businesses. ATMs are located in easily accessible locations in the city center.

How does the Tbilisi-Batumi journey work?

The itinerary includes intercity train travel; we reserve your seats in advance. We provide transfers to the station and escort you to your hotel upon arrival.

Is the Kazbegi (Gergeti) day challenging?

We ascend the hill by 4×4 vehicle; there may be rocky areas during short hikes. We recommend sneakers, a windproof top, and water. At higher altitudes, the pace is slower, and photo breaks are planned.

Is there a dress code at religious sites?

Clothing that covers shoulders and knees is expected. There are areas where women can request a headscarf; we provide assistance with providing a shawl at the entrance. Indoor photography is preferred without flash.

Can I express any special food preferences or allergies? What do we eat, drink, and desserts are available?

We take your preferences and allergies before booking and confirm them with the kitchen.
• Vegetarian/Vegan: pkhali, badrijani, ajapsandali, lobio, mchadi.
• Gluten-free: grilled lamb/beef/chicken, ojakhuri, salads; kharcho is acceptable, kubdari/breads are not.
• Lactose-free: meat skewers, ajapsandali, lobio, salads.
• Pork-free/Halal sensitivities: lamb, beef, and chicken plates, and a separate equipment note.
• Beverages: Rkatsiteli/Kisi/Mtsvane (white), Saperavi (red), non-alcoholic Borjomi, lemonade, and tan. • Dessert: pelamushi, churchkhela; gozinaki. (Matsoni contains milk.)

How do wine tastings work?

Guided tastings take place in cellars and city bars; the order of the glasses and glasses is predetermined. Grape juice and lemonade are offered for those who prefer a non-alcoholic alternative.

What are the internet and phone options?

We provide eSIM/SIM packages upon arrival at the airport or in the city center. Short-term tourist packages include sufficient quota for social media, maps, and messaging. We assist with the setup and activation process.

What are the electrical outlets and voltage compatibility?

The sockets are Type C/F, mains 230V–50Hz. Compatible with Turkish outlets; you’ll need a converter for devices with different plug types.

What are your recommendations regarding health, safety, and drinking water?

Use sealed bottles instead of tap water. We recommend having travel insurance and bringing your personal medications with their prescriptions. Be careful with your valuables in crowded areas; in case of emergency, you can call 112 or your guide.

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